There's also the question of where we will be having our Christmas lunch in. There are a lot of good and interesting ones here in Singapore in the hotels, but like I told CP, there is no way ever (not yet maybe) I will pay for 280SGD for a course lunch or a degustation style lunch. Not when i know how many people are going hungry - it's such an extravagance which is highly unnecessary!
Also, speaking of food, last night, I was able to cook my first meal ever! Well a decent one I mean - not like frying a hotdog or an egg or something. I grilled up a cordon bleu and put it on top of a tossed salad with ranch dressing. Yummy! Well it was. And now I'm excited to search up what to cook up next to share with CP...
CP and I are thinking of maybe trying to do this weekly or maybe fortnightly. Would be good to learn how to cook and make my own version of Filipino dishes. CP cooked up salmon and tossed up a salad as well the other day. So, it's like a cooking challenge maybe? Good fun and such a fulfilling experience to be able to finally say I cooked something.
A lot of us are staying here for the holidays. :) Go for the staycation. It's super! :D
ReplyDeleteFor Christmas lunch, better book already. It's going to be crazy. Last year, I started looking for a dinner place very late and it wasn't good. Haha! Good thing I found Hai Tien Lo at PanPac. It was great. Kaya lang they transferred na ata to a new area of the hotel. Maganda iyong dati. :-/
who else? we might stay at the Ritz haha cheaper by a hundred than fullerton. definitely looking for a staycation!
Deletechristmas lunch im trying to find one that will serve turkey. if i cant find elsewhere, ill try and book the one in mbs - buffet inclusive of wine.
wow friend, very martha stewart.
ReplyDeleteJust like writing, cooking requires passion... Channel your creative side into cooking and you'll be good at it... In the meantime, keep eating!!!
ReplyDeleteHappy Holidays!
happy holidays! :-)
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